Sauté tomato with 1 tbsp of oil. Heat a separate large skillet with oil, scramble together eggs and tofu. Add oil, onions and shallot. Sauté for 1 minute then add garlic, tomatoes, salt, sugar and black pepper. Sauté for 2 to 3 minutes. Add all above ingredients with 6 cups of water in a pot. Add crab paste and bring to boil. Viola, it's that easy! Enjoy with vermicelli or round rice noodles.
No comments:
Post a Comment