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Monday, February 27, 2012
Banana muffins
3-4 ripe bananas
3/4 cup of sugar
1/2 cup of crisco
2 eggs
3/4 tsp of baking soda
1/2 tsp salt
1 and 1/4 cup of flour
Put sugar, crisco, sugar, and eggs and cream it. Add salt, baking soda, and flour. Add bananas last if you want it to be chunky, otherwise mix all ingredients at once. Put in paper cups in muffin pan. Bake at 350 for 25 minutes.
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